Thursday, December 19, 2013

Anti-Cancer Effect of Royal Jelly

Royal jelly in its fresh or lyphilized form is a health supplement. One of the important benefits of royal jelly is that it is anti-cancer.

Royal jelly has an unique ingredient which cannot be made artificially. It is 10-Hydroxy-2-Decenoic Acid (10-HDA). 10-HDA has prominent effect on anti-cancer properties of royal jelly. It gives rise to inhibiting effect, preventing both cell proliferation and migration.

Royal jelly prevents women from suffering breast cancer.

For children contracting leukemia, royal jelly is effective in imporving their general condition by increasing their appetite and weight.

Posted by Chai Yong of http://www.the-honey.com

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